As the comforting aroma of freshly baked bread fills the kitchen, there’s an undeniable magic in the air. The golden crust, the soft interior, and the warm glow of the oven create an atmosphere that invites all to gather round, eager to taste what’s just been created. In this cozy setting, it’s easy to get … Continue reading One bread-making step separates amateur loaves from bakery-level perfection — don’t skip it